Spirulina

The consumption of spirulina does not stop increasing, previously used as fish food, scientific studies and the proliferation of people who do not consume proteins or vitamins of animal origin have created an upward market for this micro algae. Despite its easy production, the ignorance on the part of farmers and farmers has led to the fact that currently the product is constantly out of stock in most markets.

Studies by international consulting firms suggest that this industry doubles in the next 6 years.

Spirulina production is cheap, efficient and sustainable.

This micro algae reaches values that oscillate the 30 dollars per kilo in Amazon or other markets.

What are you waiting to invest in the future of microalgae?